On the process of filtration of fractional viscoelastic liquid food
Yahui Meng,Botong Li,Xinhui Si,Xuehui Chen,Fawang Liu
Table 1. The numerical errors using the difference approximation (41) with $\alpha =0.9,$ $\gamma =0.8,$ ${F}_{\alpha }=0.2,$ ${L}_{\gamma }=0.04,$ $s=1,$ $K=0.1,$ $B=-8,$ $t=1.$
${h}_{x}$${h}_{y}$$\tau $${\parallel {e}^{k}\parallel }_{\max }$
$1/40$$1/40$$1/40$2.1068e-04
$1/80$$1/80$$1/80$1.0726e-04
$1/160$$1/160$$1/160$5.3961e-05
$1/200$$1/200$$1/200$4.3193e-05